As the nutrition support landscape evolves, including the emergence of alternative lipid formulations, clinicians are faced with increasingly complex considerations as they strive to optimize patient outcomes.
“Nutrition often goes overlooked when a patient is in the hospital,” said Joseph Ybarra, PharmD, the director of corporate clinical pharmacy for Christus Health, in Irving, Texas. “But there are many problems we can prevent with good nutrition.”
Dr. Ybarra and other